Processes

32 results found

• Obtaining professional accreditation as a baker/confectioner
  Any small or medium-sized enterprise with its registered office in the Walloon Region that wishes to carry out the regulated activity of baking/confectionery must prove that it has the professional…
• Obtaining professional accreditation for activities on motor vehicles exceeding 3.5 tonnes (repair and servicing of mechanical, electrical or electronic components in heavy goods vehicles)
  Any small or medium-sized enterprise with its registered office in the Walloon Region that wishes to carry out regulated activities on motor vehicles exceeding 3.5 tonnes (repair and servicing of…
• Lodging an appeal relating to the approval of a company. during a sandwich training contract
  You have the option to lodge an appeal (via the form below) against a decision made by a training provider in relation to a procedure refusing, suspending or withdrawing the approval of a company.
• Obtaining professional accreditation as a general joiner
  Any small or medium-sized enterprise with its registered office in the Walloon Region that wishes to carry out the regulated activity of general joinery (= covering walls and floors with solid…
• Applying for a financial incentive for sandwich training
  Sandwich training is a type of apprenticeship that combines periods of general and professional training in a school or approved training centre with periods of practical placement in a company. It…
• Obtaining professional accreditation as an optician
  Any small or medium-sized enterprise with its registered office in the Walloon Region that wishes to carry out the regulated activity of optometry must prove that it has the professional competence…